![]() ![]() “Coffee-Beer-Tacos-Joy.” That’s what the sign jutting out from the teal blue exterior of their cozy taproom reads, and we think that’s enough to have anyone shouting, “Hallelujah!” Radiant and inviting from the outside, the place follows through by feeling as cozy as your living room inside. We know, it almost sounds too good to be true. With the help of his lovely wife Marilyn, who happened to be a master barista and has been roasting her own coffee for over ten years, a miracle was born – the miracle of a brewery with a full coffee program. Owner Christian Cryder, pastor and beer aficionado, meticulously put his dream of opening a brewery into motion, and about three years later on Christmas Eve, Lazarus Brewing Company opened its doors. Once they initiated their plan and got the ball rolling, they were hooked, enamored, and completely bonkers about getting a brewery up and running. This 11% wonder is what planted another seed – this time, the perfect idea: brewing more beer.Īnother great option for die-hard beer fans is the Free Beer for Life program, where you can purchase one of Lazarus’s $1,000 Patron Saint glasses and drink free beer for life. In 2010, a very befitting All Souls Ale was produced with this bounty. They enjoyed their fresh abundance with leisure, and soon after realizing how very fruitful their garden had become, as the tale is told, two small rhizomes were planted completely on a whim.Īs if they were blessed, these rhizomes grew at a massive rate, and soon, a bounty of hops took over the garden. For the folks behind Lazarus Brewing Company in East Austin, it all began with a few vegetables in a garden. No Adam or Eve this time, and no imagery of a serpent or that fateful bite of forbidden fruit, either. We are already figuring out how to get back there next weekend, and even though it's an hour from our house, the beer, the atmosphere, the food, and the great staff will make us regulars.It all started with a garden. ![]() I also brought my growler, and got that filled with their 40 days & 40 nights IPA. I'm not big on this type of beer, but they pulled it off. ![]() Finally, I tried a sampler of the GOSE, a sour style. Ended up getting another pint of the Thirsty Pilgrim too. All were very good.their brewmaster knows his stuff. I got a tasters flight to start, ranging from a lighter kolsch style to the IPA and English styles. And since it was my birthday, my lovely wife was also my DD, so she had a cafe mocha while I dug into the expansive beer selection. ![]() I added house tomatillo sauce as well as habanero sauce, with really kicked the heat into high gear. Both were delicious and filling.all were topped with their house pico, which is actually quite spicy. We both got tacos.my wife, the back bean, and for me, one chorizo, one carnitas. The guy that took our order, Bryan, was really nice, helpful, and very knowledgeable about both the grub as well as the drink selections. Opening the front door, we were greeted by a very friendly and willing to help staff. Well, my wife surprised me for my birthday and took me to this cool joint for some R&R.and beer. It seems that there are breweries popping up nearly every week here in a Central Texas, and in a lot of cases, they tend to be the some old, same old. ![]()
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